Christmas table
The "things" on the plates are Christmas crackers, if you're wondering.
On the Christmas menu:
- Roast goose
- Roast beef
- Yorkshire pudding
- Roasted potatoes with herbs
- Corn and peas
- Carrots with coconut
- Marinated broccoli, cauliflower, and radishes
- Green salad with pomegranates, pears, and pecans
- Flaming Christmas pudding
- Cranberry cake with butter rum sauce
Labels: food
posted by Laura at
10:29 AM
3 Comments:
Oh, I love Christmas crackers--such a fun tradition! (This year we aren't debuting them until Epiphany however!)
Your table looks lovely. And the menu has made me ravenously hungry!
Hello, Just stopping by to say I have just discovered your site and am enjoying it very much. I'm happily working my way through your archives. Happy New Year!
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